![A fine dice will help the onions dehydrate quicker 330 grams of diced onions on a scale](https://thrueat.com/sites/default/files/styles/765-width/public/xIMG_1588.jpg,qitok=ghmtmt8X.pagespeed.ic.cBqQjXmAW_.jpg)
![Spread the onions evenly on a dehydrator tray, they can touch and overlap but avoid stacking diced onions spread on a dehydrator tray](https://thrueat.com/sites/default/files/styles/765-width/public/xIMG_1591.jpg,qitok=P1kCn7Qs.pagespeed.ic.uVdu-41wzB.jpg)
![Dried onions should be light, airy, and crispy 30 grams of dried onion on a scale](https://thrueat.com/sites/default/files/styles/765-width/public/xIMG_1594.jpg,qitok=3_ELBdIz.pagespeed.ic.vJk8nN75rB.jpg)
Temperature
125°F
Dry Time
6-8 hours
Wet Weight
330 grams
Dry Weight
30 grams
Notes / Directions
- Does not require cooking or blanching.
- Ventilate your dehydrating area well; it will wreak of onion odor.
- Can be ground into onion powder if desired.
- It will get very crunchy and airy when completely dry.
- They can be sliced instead of diced but will take longer to dry.